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Activities

News & Events

Online training week about Service Design

From November 4-7, 2025 participants from six universities in Moldova and Georgia actively participated in the 2nd Enricher Hubs training the trainers program, which took place online. Participants...

Intensive learning in first Training of Trainers week in Kutaisi

In the beginning of October (1.-4.10.2024) the 1st Training of Trainers week was organized in Georgia, in the beautiful town of Kutaisi by EU partners MCI The entrepreneurial school, Haaga-Helia...

Outputs & Outcomes

Discussions with representatives of the tourism section in the Republic of Moldova – an important objective of the ENRICHER-hubs project

One of the objectives of the international ENRICHER-hubs project – “Designing Green Tourism Concepts Through Learning” in which the European University of Political and Economic Studies...

Benchmarking sustainable tourism

Learning from others is essential for all industries, also for sustainable tourism. Exploring inspiring examples from other countries and companies in the form of benchmarking and best practices can...

Article out: Aspects and Challenges of Green Tourism in Kakheti

An article about sustainable tourism has been published in ENRICHER hubs partner university, Telavi State University (TeSaU) in Georgia. In the article, Iakob Gogebashvili and Tamar Tamarashvili...

Best practices report published

The ENRICHER hubs Best practises report was published in June. The report, produced by the sustainable tourism experts from UniGe, MCI and HHUAS, includes case examples of sustainable tourism from...

Status quo report published

The Status quo and GAP analysis report of the ENRICHER hubs project was published in June. The report includes information on current practices and key success factors and challenges faced in green...

Interview with representatives of the tourism sector of Gaugazia, Moldova

Svetlana Ghenova, doctor and associate professor from Comrat State University, presents the results of interviews on the prospects for a transition to green tourism. Read the experts’ comments...